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2 pounds lean ground beef |
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1 (1 ounce) package ranch dressing mix |
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1 egg, lightly beaten |
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3/4 cup crushed saltine crackers |
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1 onion, peeled and chopped |
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8 hamburger buns, split |
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| Preheat the grill for high heat. |
| In a bowl, combine the ground beef, ranch dressing mix, egg, crushed crackers and onion. Form mixture into 8 hamburger patties. |
| Lightly oil the grill grate. Place patties on the grill and cook for 5 minutes per side, or until well done. |
| Serve burgers on hamburger buns. |
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